Friday, 13 November 2020

Food allergies take a greater emotional toll on Asian families

Studies have shown that food allergies negatively affect the quality of life of those who suffer with them. A new study being presented at this year's virtual American College of Allergy, Asthma and Immunology (ACAAI) Annual Scientific Meeting reveals the impact on food allergy quality of life (FAQOL) for Asian patients and their parents is significantly higher than for other races.